Hot Cocoa

Hot Cocoa


Creamy hot cocoa by local chocolatier Condor Chocolates!

Artwork by Phoebe Flanders, 5th graders at Barnett Shoals Elementary school and daughter of HEART Music saxophone teacher Dr. Stan Flanders.


    Instructions: Mix 3-4 tablespoons of mix to 8oz of hot water or milk and stir.

    Size: 8.8 oz (250g)
    Ingredients: Ecuadorian Cocoa Powder, Powdered Milk, Organic Cane Sugar, Salt, Cornstarch
    Allergen: May contain traces of milk, peanuts, tree nuts, and/or soy 


    Local pick up/drop off available.

    Delivery available within the US.